Quality & Innovation

Our processing plant is one of very few which utilizes individually quick-frozen (IQF) technology. This is a process that preserves the quality and nutritious value of the products, as well as allows us to give a longer response time to a change in an order, and greater efficiency in the freezing and packing process.

Strategic Partnership

Inalve S.R.L. was established in March 2016. Inalve S.A. is dedicated to processing peeled tuber vegetables such as cassava, dasheen, pumpkin, plantain, corn and yam. In partnership which MIC Food®, the products are destined for export and distribution within United States. MIC Food® holds over 30 years of experience providing support for our customers in marketing & sales, quality assurance, logistics and private label packaging.

Food Safety Standards

Inalve is committed to the highest quality standards and food safety in the market in faithful compliance to FSSC 22000 standards. We aim to continuously improve upon our already strict standards through every step of harvesting, processing, packaging and shipping.

Social & Environmental Responsibility

Inalve is dedicated to using socially responsible and environmentally friendly business practices and providing for the socioeconomic advancement of the community. Examples of this include ecofriendly planting systems using mountain microorganisms to enhance and recover the fertility of the land, waste management and sustainable energy sources such as solar panels.

FOOD SAFETY AND QUALITY POLICY

We are committed to maintaining a system and fostering a culture of quality and safety that ensures compliance with national and international legal requirements. We guarantee high-quality standards and the production of safe products, ideal for customer satisfaction and consumer safety, while aligning with environmental concerns, occupational health, and social well-being. All of this is achieved through continuous improvement and effective communication throughout the supply chain.

OCCUPATIONAL HEALTH, SAFETY, AND ENVIRONMENTAL POLICY

The management and all employees of INALVE are committed to maintaining a management system that ensures compliance with national and international legal requirements. We guarantee high-quality standards and the production of safe products, ideal for customer satisfaction and consumer safety, while aligning with environmental responsibility, occupational health, and social well-being. All of this is achieved through continuous improvement and effective communication throughout the supply chain.

VALUES

• Quality: In everything we do, we strive to meet standards and procedures to deliver the best results for our clients.

• Commitment: Our words and actions reflect our promise to work with responsibility and efficiency.

• Trust: We build strategic relationships with clients, suppliers, and collaborators who always expect the best from us.

• Innovation: We are committed to staying at the forefront of ideas, technology, and management processes, ensuring we have the essential tools for continuous innovation.

Our Products

Inalve S.R.L. is dedicated to processing peeled tuber vegetables such as:

• Whole Peeled Yuca Chunks

• Whole Peeled Malanga Chunks

• Sancocho

• Grated Yuca

• Alcapurria Dough Mix

• Green Banana Dough

• Green Plantain Dough

• Peeled Green Plantain

• Peeled Green Banana

MISSION:
To be a sustainably growing and profitable company, leading in the production and export of high-quality frozen vegetable- and fruit-based products. We stand out for our innovation in flavors and presentations, offering healthy and convenient solutions for families seeking nutritious and natural food options.

VISION:
To be a global leader in the frozen vegetable- and fruit-based products market, offering innovative, high-quality products that delight consumers, while being recognized for our excellence in service.